Opening dates and times

From 03/01 to 31/12/2024.
Closed Saturday and Sunday.

Closed sunday at noon and sunday evening.

Services and equipment

Open on Sunday : No
Name of chef : Loïc ALBERT
Spécialities : offers dishes "homemade"
Categories : Traditional cooking
Maximum number of covers : 140
Number of covers on terrace : 50
Services : Pets welcome, Coach access, Room hire, Wi-fi
Equipment : Bar, Terrace, Air conditioning, Reception room, Air conditioned restaurant, Car park, Meeting room, Coach parking, Private parking, Baby chair
Methods of payment : Bank/credit card, Travellers Cheque, Cash, Titres restaurant (vouchers)

Prices

  • A la carte: 6.50 to 24 €
  • Child menu (3-12 years): 9.50 €
  • Group menu: 12 to 35 €
  • Dish of the day: 13.50 €
  • Menu of the day: 16 to 19 €
  • Breakfast: 12 €
  • Bottle of water: 3 to 3.50 €
  • Coffee: 2 €
  • Wine: 20 to 35 €.

Accessibilité

Adapted tourism : Accessible for self-propelled wheelchairs